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Project Overview
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The Most Common Pathogens in Food: Risks and Prevention
Foodborne illnesses affect millions of people worldwide each year, leading to severe health consequences and economic burdens. These...
Mar 13
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The History and Evolution of Food Safety
Food safety, a critical component of public health, has evolved remarkably from ancient practices to modern regulatory frameworks. Its...
Feb 7
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AMBROSIA project kick-off meeting in Maastricht
AMBROSIA project kick-off meeting took place in Maastricht, Netherlands, on November 28th & 29th. During this session partners presented...
Jan 14
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